ROLLING PIN 25*50 434G

Precision Engineering for Delicate Pastries (هندسة دقيقة للمعجنات الرقيقة) The Rolling Pin 25*50 434G, available on Kasimy Trading (قاسمي للتجارة و الادوات المنزلية), is crafted for the artisan baker who demands perfection. Unlike bulky traditional pins, this ultra-slim 25mm design allows your hands to stay closer to the dough, providing the sensitive feedback necessary for rolling out paper-thin layers of Filo or perfectly smooth Fondant for large event cakes.

Key Features :

• Extended 50cm Length (طول ممتد 50 سم): Provides a massive surface area to roll out wide dough sheets in a single motion, reducing the risk of uneven seams.
• Slim 25mm Diameter (قطر رفيع 25 ملم): Designed specifically for "French-style" or "Dowel" rolling, offering superior control and maneuverability for intricate pastry work.
• Calibrated 434g Weight (وزن معاير 434 جم): The balanced weight ensures steady, even pressure across the entire length of the pin, preventing flat spots in your dough.
• High-Grade Hygienic Material (مادة صحية عالية الجودة): Non-porous and easy to sanitize, ensuring no food particles or odors are trapped, meeting strict food safety standards.
• Smooth Frictionless Surface (سطح أملس مانع للالتصاق): Carefully polished to minimize sticking, making it easier to work with high-sugar fondants and buttery pastries.
• Durable & Warp-Resistant (متين ومقاوم للالتواء): Engineered to maintain its perfectly straight profile even under consistent daily use in professional kitchens.